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SEAFOOD
CANADIAN

Coastal Inn Kingfisher
111 Warwick St - map
Digby, NS B0V 1A0
902.245.4747
902.245.4866 fax

Web Information
web page   
mike.smith@coastalinns.com

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Price (dinner)$$
Price (lunch)$
Price (breakfast)¢

Food**.5
Service***.5
Ambiance***
Overall**.5



Features
private room


Accepts
cash
bank debit cards
American Express
Visa
MasterCard/Eurocard

Smoking
not permitted

Dress
casual


Alcohol
wine / beer
wine list

Reservations
large groups only


Parking
own parking lot


Handicapped Access
partially accessible

Wheelchair seating in the restaurant, however the bathrooms are fitted with wheelchair assists and they are an extremely tight fit for wheelchairs.

Top: Canada: NS: Digby

Description



A newly renovated motel restaurant featuring scallops and seafood. The Kingfisher offers a warm, welcoming, relaxed dining room with larger parties able to book the conference room. Offers lunch and dinner specials and home made desserts.






Reviews

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New Cook?
We used to stop in here for lunch on the way to Yarmouth. The fish and chips were pretty good with a nice crispy batter.

Sadly, that isn't true anymore. Little things are missing: no lemon, no tartar sauce, cold rolls, hard butter. The menu has changed as well. They now advertise fish and 'fries' instead of the Canadian fish and chips.

Desserts used to be good too - great lemon meringue pies and gingerbread. Now the gingerbread is cold and soggy.

Too bad. We'll miss this place.    [27 Sep 2005 10:24:28]

Food: **   Service: ***   Ambiance: ***   Overall: **

     ­artson   artson at gmail dot com



Newly Renovated - Warm, Welcoming Relaxed Atmosphere.
With new renos this place is now bright and inviting. Food was very tasty with just the right amount of flavours. Service was prompt and efficent. Best thing, prices are great. Best homecooking and homemade desserts I have tasted in a long time.
Way to go Scallop House - finally someone is getting it right.    [05 Oct 2006 09:08:53]

Food: ***   Service: ****   Ambiance: ***   Overall: ***
Recommended Dishes: Scallops

     ­Anonymous   


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