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AMERICAN
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CALIFORNIA
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INTERNATIONAL
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Delancey Street Restaurant
600 Embarcadero - map
San Francisco, CA 94107
415.512.5179
Hours Brunch from 10 a.m. to 5:30 p.m. Saturday-Sunday. Lunch 11 a.m.-3 p.m. Tuesday-Friday. Dinner 5:30-11 p.m.
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| Price (dinner) | $$ |
| Price (lunch) | $ |
| Price (breakfast) | $ |
| Food |      |
| Service |      |
| Ambiance |      |
| Overall |      |
Features
private room
private parties
kid friendly
large groups ok
outdoor/patio dining
nice view
Accepts
cash
American Express Visa MasterCard/Eurocard
Smoking
not permitted
Dress
casual
Alcohol
wine / beer
Reservations
accepted
Parking
street parking valet parking
Handicapped Access
completely accessible
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Top: United States:
CA:
San Francisco: Other
Description
International homecooked food in South Beach. Outdoor dining available. Huge portions, relaxed atmosphere.
Reviews
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DINING UPDATES -- Good Solid Cooking At Delancey Street - SF Gate, Michael Bauer, 17 May 1996; San Francisco Chronicle - suggest change
CitySearch Review - CitySearch - suggest change
Show 10 | 20 | 30 | 50 reviews on each page
The Best I have lived in San Francisco for almost six years, but I was introduced to Delancy Street before that time. In fact, I hosted my daughter's wedding reception at DS a month before I moved here. The reception was small and elegant. The food was great, the ambiance hard to beat, the service absolutely spectacular.
My sister-in-law and I have a monthly lunch date at DS, and it is also the place our family inevitable chooses for birthdays and special occasions. I live in the Marina, don't own a car, but I'm willing to travel by cab to enjoy this super restaurant. [31 May 2003 02:09:37]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: Second bes chocolate mousse in the world, great garlic and rosemary chicken
Nancy Winchell
Special Food Served By Special People Delancey Street Foundation, known for more than two decades as the foremost self-supported rehab for drug addicts and alcoholics, opened this restaurant in 1991 as a training school and financial resource. The food, prepared and served by residents of the facility, is home-cooked and served in large portions. The waitstaff is known for its hospitality and honesty, and if you ask any of them, they will happily tell you their "story."
The menu is chock-full of special touches, including an extra side serving of hot fudge sauce with the opulent hot fudge sundae, as the founder of Delancey Street, Mimi Silbert, felt that "they never put enough sauce on sundaes."
The spit-roasted rosemary chicken is the best San Francisco has to offer, and I have yet to find a dish that wasn't 100% satisfying. [01 Mar 2000 03:30:09]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: Thai red curry prawns, hot fudge sundae
Laisha
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