ChefMoz Dining Guide -- United_States/CA/San

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CALIFORNIA

BAKERY

BREAKFAST / BRUNCH

Ella's Restaurant

500 Presidio Ave. - map
San Francisco, CA 94115
415.441.5669

Hours
Mon - Fri 7am-10pm
Sat & Sun 9am-10pm

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Price (dinner)	$
Price (lunch)	$
Price (breakfast)	$$

Food
Service
Ambiance
Overall

Features
Sunday brunch
takeout
large groups ok

Accepts
cash
MasterCard/Eurocard
American Express
gift certificates
bank debit cards
Visa

Smoking
not permitted

Dress
casual

Alcohol
full bar
wine list

Reservations
accepted

Parking
public transit accessible
street parking

Handicapped Access
completely accessible

Both tables and rest rooms are wheel chair accessible.

Top: United States: CA: San Francisco: Other

Description

Weekend brunch Saturday and Sunday starting at 9 a.m. During the week they serve breakfast, lunch and, dinner from 7 a.m. to 10 p.m. The food is "Neo-classic American Cuisine" - which means Chef Danny Wilser may be serving anything from banana pancakes to meatloaf and mashed potatoes to poached sea bass to arugula - pear salad. The menu changes weekly. All of the baked goods are baked right there.

Atmosphere is casual and very friendly.

Reviews

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Ella's is a classy little place decked out in spiffy... - Digital City - suggest change
Bigger, Better Ella's Still Does Dinner Right - SF Gate, Michael Bauer, 28 January 2000; San Francisco Chronicle - suggest change
Yeah, it's true...Ella's doesn't take reservations, but this is still a great place for brunch. Don't forget to bring the Sunday paper to read while you wait in line for a table. - CitySearch - suggest change

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Ellas - A Neo Classical Tradition
Ellas is casual and understated - just like the owners: Chef Danny Wilser and Robert Merryman. The food and service are consistently excellent. The menu changes weekly and ranges from meatloaf and mashed potatoes to poached sea bass to arugula-pear salad. All baked goods are made fresh daily at the restaurant.

Try the desserts, especially the pies and cakes - they are TDF.

Weekend brunch at Ellas is a San Francisco tradition. Become part of the counter culture at the counter and watch the fun and talk with the chef as he prepares your meal.    [07 Dec 1999 09:06:24]

Food:    Service:    Ambiance:    Overall:
Recommended Dishes: Meatloaf and Mashed Potatoes, Sea Bass, Omelettes

     Clint H.

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Editors: jeremiahmcook, jbyers