South Amerrican Cuisine
Beautiful atmosphere. If you have ever been to South American countries, this will remind you of the authentic warmth of food establishments, not too bright, not too dark, not loud, simple elegance reminiscent of European/Spain's influence. The dishes are presented unpretensiously, as though you are a special guest in someone's home, and not in a "5 star-class", "top-of-the-line", "pompous" restaurant. The food is absolutely authentic, not overly spicy, therefore the ingredients'flavors are not hidden. The selection is very good and the staff is so polite and efficient! Most everyone is knowledgeable on wine matches for each dish, and the drinks from the bar are also accurately prepared with authentic liquor from each country.    [30 Mar 2006 13:49:38]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: Paella; Pastel de Choclo; Empanadas

     ­Ema Lyman, Boulder, CO