Charley's Steak House

Top: United States: FL: Tampa

Description

Our specially built pit and flame-broiling secrets date back to Florida's own Seminole Indians, whereby meats, poultry and seafood were cooked over easily accessible hardwoods. Three carefully chosen hardwoods are combined in our custom pit, producing a clean, aromatic 1,100 degree fire which leaves no petroleum or charcoal aftertaste. Our unique cooking method quickly sears the meat and seals in the natural steak juices, protecting and preserving the flavor of our perfectly aged steaks. This isn't the steak you buy at your local grocery, or find at ordinary restaurants.

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Review Charley's Steak House in United_States/FL/Tampa

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Ratings

Overall* pick one ***** Incredible. The best restaurant of this kind I have eaten at. **** Outstanding. *** Quite enjoyable. ** Decent. * Poor. Food pick one ***** Incredible. The best food of this kind I have tasted. **** Outstanding. A few details were not exactly to my liking. *** Quite enjoyable. One or two dishes lacked a bit in preparation or flavor. ** Decent. Some of the food was not to my liking, or average. * Poor. All of the food was poorly prepared. I did not enjoy any of it. Service pick one ***** Absolutely seamless. Every last detail was looked after. **** Courteous, prompt and friendly. Minor details could be improved. *** Pleasant. A few problems with service, but still a fine meal. ** Needs help. Inattentive / unhelpful staff made the meal unpleasant. * What service? Rude or ignored me altogether. Complaints were ignored. Ambiance pick one ***** Perfect. Unexpected extra touches delighted me. **** Atmosphere, setting, decor and cleanliness were exceptional; minor flaws. *** A pleasant atmosphere, but nothing unexpected; or there were some problems. ** Poorly done / not to my taste. * Where's the taste police / health inspector when you really need them?

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Editors: sounddude51, pinellas