Chinese from scratch
Don't expect your food fast. This is a slow food sort of experience. When your order gets back to the kitchen the cook is going to be chopping up vegetables cubing meat battering prawns making sauces, and actually making your dinner. Unlike other places it's not a matter of slop pots and can openers. The end result is that after a good long wait you have the best chinese food in town, most likely in the entire state. If you're very hungry you probably couldn't stand the wait but for a nice meal with friends where you don't mind waiting I would recommend the golden star very highly.    [10 Feb 2008 19:36:14]

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Recommended Dishes: the orange beef is astounding also anything with their sweet and sour sauce

     ­Anonymous