A Touch of European Cuisine in Johnson County
The food is always consistently good, with a core menu that offers selections for pasta, meat, or poultry lovers. Understated, casual decor, with a continental flair: white linens, appropriate stemware, and bistro-style plates. The staff is friendly and knowledgeable. The pace is slower (allowing conversations with tablemates), so plan for a little more time. Great local place to take your out of town visitors who want good food without the driving hassle.    [05 Jul 2005 17:45:37]

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Recommended Dishes: Rollantine (appetizer of warm eggplant-wrapped goat cheese over a bed of spring greens & vinagraitte)

     ­Mary   

Good Take Out
The food is fantastic. The Cheese Tortellini had pancetta, peas, and whole leaf basil. It was not too rich, and not bland. It was the best I have ever had. The service was..okay. They keep your water glasses filled. That's about it. I found them a little too rushed, which made me take my time. The ambience is lovely. Overall, I will want this food again. However, I believe that it would be in my best dining interest to get it to go.    [22 Jan 2006 12:26:27]

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Recommended Dishes: Cheese Tortellini

     ­Dana M. Fisher