Best Subs on the Planet
Friendliest service in town - the owner is usually singing while he prepares your food.

Delicious food (love the steak and cheeses especially), huge portions!    [13 Aug 2003 20:02:07]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: steak and cheese sub

     ­Anonymous   

Best of the Best
Forget the portion-control chains; these subs have twice as much content for the same price. Lou has been running the best place around for over thirty years, and it's worth it even if he does sing while preparing your food. :)    [30 Jun 2004 15:40:45]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: steak, meatball, daily specials

     ­Bob Ames   boba4 at mindspring dot com

Don't Forget to Order with Oil and Oregano.
An Italian sub from Corrados, with everything (and onions, no hots), oil and oregano, is my benchmark. Seldom equaled, never excelled. Ambiance? It's a sub shop. Nice plants outside the door, though.    [18 Aug 2004 12:09:30]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: Italian sub, cheeseburger sub, steak tip sub

     ­Anonymous   

Best Sub Shop in Natick
Love their spinach and cheese calzones with sauce on the side! Also, fond of their chicken cutlet with cheese and sauce subs. They make great salads with pita bread on the side.    [11 Apr 2006 16:04:37]

Food: -   Service: -   Ambiance: -   Overall: 
Recommended Dishes: spinach and cheese calzone, chicken Caesar salad, thick style pizza slices

     ­Ellen G.   

Best Italian Subs in the World
We travel all the way from Rhode Island anytime we are in the mood for a "real" Italian sub. Nobody can compare to these subs...they are one of a kind. Once you've had one, you will be hooked. D'Angelos? Subway? Cya lata!    [07 Jan 2007 10:38:20]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: Italian sub with the works

     ­Anonymous   

When in Massachusetts
When I come to Boston, one of my first priorities is lunch at Corrados. I used to live in Natick and had to ration myself to one sub a week. The hardest decision was which one. After nearly 40 years Lou is as cheerful as ever. His subs are the best I have ever eaten.    [15 Jul 2007 21:41:00]

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Recommended Dishes: any steak sub, seafood, eggplant

     ­Pete & Ann Woodland, Tucson, Arizona