O'Brien's Pit Barbecue
387 East Gude Dr. - map
Rockville, MD 20850
301.340.8596
Hours Lunch & Dinner daily
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| Price (dinner) | $ |
| Price (lunch) | $ |
| Food |      |
| Service |      |
| Ambiance |      |
| Overall |      |
Features
takeout
delivery
Accepts
cash
Visa MasterCard/Eurocard
Smoking
not permitted
Dress
casual
Alcohol
wine / beer
Reservations
not accepted
Parking
own parking lot
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Top: United States:
MD:
Rockville
Description
Dancing,Live entertainment Parking: Available
Reviews
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This barbecue old-timer is as popular at lunch with... - Digital City - suggest change
Show 10 | 20 | 30 | 50 reviews on each page
bbq cafeteria, sauce stands out This is a long time Rockville cafeteria. Best features are the ribs, the great bbq sauce, and the best bbq beans around. Chicken is a good bet too, although the pork and brisket bbq sandwiches are not quite as good as what's offered at other bbq places. This place has been consistent over the years and it's one of my standbys. I did not rate the service since it's a cafeteria and doesn't apply. [23 May 2000 15:42:23]
Food:     Service: - Ambiance:     Overall:      Recommended Dishes: ribs, bbq beans
hawknoah
The ribs are very dry, the soft drinks are very well diluted, and the prices are much too high for the inferior merchandises. [10 May 2006 21:57:50]
Food:     Service:     Ambiance:     Overall:     
Anonymous
Overrated This place is overrated and overpriced. The atmosphere though has a nice country 70s feel. Red, Hot & Blue is much better and is only minutes down the street, better prices too. [13 Nov 2006 13:38:58]
Food:     Service:     Ambiance:     Overall:     
Reviewman
Great Brisket This place has the best brisket in the metropolitan DC area. If you like Texas brisket, this is the place for you.
The sides are not great. I usually just get a 1 pound of meat for the family to go.
I haven't eaten anything else on the menu. Why bother?
I like the 70s barbecue cafeteria atmosphere. [14 Mar 2007 17:06:27]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: Brisket
Anonymous
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