Best Steak House in St. Louis
I love eating at this charming restaurant. When you first arrive, you are presented with a delicious, complimentary cheese ball and crackers to eat while you peruse the menu. My meal included soup, salad, potato and vegetable. My steak was cooked to perfection with fabulous flavor. I appreciated the small details that make all the difference - like the cloth napkins. The owner was on the premises making sure that everything was running smoothly and customers were satisfied. The decor was charming and classy. A great meal at a great price.    [17 Sep 2003 23:31:57]

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Recommended Dishes: Cristo's Steak; toasted ravioli

     ­Ralph Matermitz   

My Favorite Place to Eat
My wife and I recently enjoyed dinner for the first time at this quaint restaurant. It is one of the few places left where you can eat without having to shout across the talbe. Our food was superb. The house dressing on the salad that came with my meal was the best I've ever had. The menu has a lot of variety. The prices are great. My meal included soup, salad, bread, entree, and potato or vegetable. The service was delightful. It is evident that someone takes an interest in running this place the right way.    [30 Apr 2004 22:35:05]

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Recommended Dishes: Chicken Madiera, Blackberry Cobbler

     ­Henry Kozlowski   

My Favorite
I love Cristos. I've lived in the area for years and know the management quite well. The food is great and is always consistent in taste. Prices are quite nice as well.    [14 Feb 2006 15:23:42]

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Recommended Dishes: Cod Cristo on Fridays, Cristo Burger

     ­Vincent Mantia, St. Louis   sgtvm at aol dot com

Excellent Choice for Dinner
My wife and I truly enjoyed our visit to Cristo's. The experience was from beginning to end.The staff were friendly yet not overbearing the environment was that of a much more expensive place. The artwork by a local artist was of particular interest. All said it was a very satisfying experience    [16 Feb 2006 18:09:20]

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Recommended Dishes: Chefs Daily specials

     ­michael cook