New Chef Makes a Difference
Since the new chef arrived here early in 2002, the food here has improved tremendously. Great selection touching on American Classics, European, and Asian. It's a beautiful place, but a little noisy. The brewed-in-house beer can't be beat!    [06 Aug 2002 14:28:24]

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     ­Anonymous   

Great food, bit of a pick up joint in the bar
Some really fine food for not so much (burgers are made with good beef, and lots of care.) The option of having one of their in house brews is a serious plus; I'm not a beer drinker, but it's hard to resist them.

On a busy night, it's a great place to meet friends if not everyone's eating, since the booths are spacious. It's a bit of a thirtysomething meet up joint, so if that's not your scene in the bar, bring friends or be prepared.

And, thank God, their bartenders have gotten a LOT better from a year or two ago (2001.) Back then, it was a real hassle (if you weren't a pretty girl) getting service. Now, the staff is much friendlier.    [10 Sep 2003 22:09:34]

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Recommended Dishes: triumph burger, pint of their brew

     ­S., Princeton, NJ