Lorenzo's Pizzeria

Food
Service
Ambiance
Overall

Top: United States: OH: Oberlin

Description

The official scope from their Web site:
Lorenzo's was founded in 1982. At the time, Larry Cariglio was employed as a food rep, while Mickey, his wife, was working as a dietician. They were both brought-up in families that owned small businesses, and the idea of starting one of their own was appealing, so they contacted Larry's Uncle Augie for advice.

Augie had years of experience in the pizza business. He had owned a great pizzaria in Cleveland, and had helped others in his family get started with their own restaurants. Being the warm-hearted, Italian man he was, Augie agreed to help Larry in his quest, but on one condition: It had to be done the right way!

Augie's philosophy was simple: The customers know quality, and if you give them the best product, you will receive their loyalty. His pizza had to be made with a homemade pizza sauce, started with California tomatoes and simmered for 6 to 8 hours over a low flame. The dough must be made with olive oil, for that special flavor, and be prepared every morning. The toppings would also include the freshest vegetables, highest quality meats and a special 50/50 mixture of Wisconsin provolone & mozarella cheeses.

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hands down best pizza
Simply the tastiest, freshest, most consistently good pizza around.    [17 Jun 2005 18:31:59]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: regular pepperoni pizza, bread sticks w/ cheese, spaghetti

     ­Anonymous   

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yummy yummy
Great pizza, well made never skimpy toppings and affordable prices.    [23 Jul 2005 12:29:50]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: buffalo moe pizza

     ­SRCibroski   

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Review Lorenzo's Pizzeria in United_States/OH/Oberlin

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Overall* pick one ***** Incredible. The best restaurant of this kind I have eaten at. **** Outstanding. *** Quite enjoyable. ** Decent. * Poor. Food pick one ***** Incredible. The best food of this kind I have tasted. **** Outstanding. A few details were not exactly to my liking. *** Quite enjoyable. One or two dishes lacked a bit in preparation or flavor. ** Decent. Some of the food was not to my liking, or average. * Poor. All of the food was poorly prepared. I did not enjoy any of it. Service pick one ***** Absolutely seamless. Every last detail was looked after. **** Courteous, prompt and friendly. Minor details could be improved. *** Pleasant. A few problems with service, but still a fine meal. ** Needs help. Inattentive / unhelpful staff made the meal unpleasant. * What service? Rude or ignored me altogether. Complaints were ignored. Ambiance pick one ***** Perfect. Unexpected extra touches delighted me. **** Atmosphere, setting, decor and cleanliness were exceptional; minor flaws. *** A pleasant atmosphere, but nothing unexpected; or there were some problems. ** Poorly done / not to my taste. * Where's the taste police / health inspector when you really need them?

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