Outstanding Pizza from a Wood Burning Oven
I've lived in the area for 30 years and eaten tons of pizza at every place in the area. Nobody comes close. Also, the folks who work there are truly thrilled to see you.    [29 Sep 2004 09:30:00]

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Recommended Dishes: pizza

     ­Anonymous   

Consistently Excellent
If you like Bertucci's style, you will love Tony's thin crust, wood burning oven pizza with a variety of delish toppings, including my fave - the white garlic/spinach pie. The strombolis are excellent too. Always great!    [29 Jul 2005 19:01:41]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: pizza

     ­Anonymous   

Middle of the Road
Honestly, I have not had any outstanding pizza anywhere on the main line but Felicia's is decent. You have to ask them to cook the pizza until the crust is well done, otherwise it may still be kind of soft and doughy; this has happened to us a couple of times. Caramel onions as a topping is very good.    [21 Oct 2005 16:59:12]

Food:    Service:    Ambiance: -   Overall: 

     ­Anonymous   

Love that aroma
As soon as you walk in, you can smell the great aroma of a wood burning oven. And that aroma finds its way into the taste of the pizza. The crusts are amazingly thin and crisp. The selection of pizzas are gourmet, the execution artistic.    [14 Jul 2007 09:27:35]

Food:    Service:    Ambiance:    Overall: 
Recommended Dishes: Pizza of course

     ­EddieDoc