Charleston's Hottest New Place to Dine
In the wake of the successes behind Magnolias and Blossoms, Hospitality Management Group, Inc has again created a winner!

This chic new restaurant is a must on your Charleston dining list.    [04 Jun 2001 12:23:34]

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Recommended Dishes: Filet and Breast of Duck

     ­Anonymous   

Waste of money!
My wife and I ate there for the second time in late May 2003 -- never again! The food was extremely ordinary, the pomme frites greasy beyond belief. A complaint to the Maitre'D elicited a "thank you for telling us" -- nothing more. Charleston has too many fine restuarants to waste your time and money on this place that is now resting [slipping?] on its laurels.    [30 May 2003 22:06:48]

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     ­A lover of fine food   

Loved It
My husband and I celebrated our first anniversary here. We started with a drink at the upper level bar and marveled at the 3 story "wall of wine." After a wait (we didn't have reservations) we sat down to one of the better meals I have had. We started with the Ceasar salad, prepared tableside for two. My husband normally hates Ceasar salad, but this was a notable exception. We then had the chateaubriand (again, prepared tableside for two) and finished with the souffle of the day, in our case, strawberry. It was incredibly romantic and chic. The staff was knowledgable and courteous, without being overly solicitous.    [08 Jun 2004 17:15:37]

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Recommended Dishes: Ceasar Salad for Two

     ­Julie H. Yasaki   

Food always great
My husband and I have eaten here many times and also taken clients. Always excellent service - they know how to make eye contact. We have generally had more than four at our table each time and service was excellent. We will be celebrating a birthday there this month as well.    [07 Sep 2005 13:42:07]

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     ­Cagney, Atlanta and Charleston   

Rude and terrible service
We were a party of 9 and we were expecting so much more... Our waiter was extremly rude and the food was just so-so. Our meals came at different times, so some were done eating before others even received their meal. At the end of the meal a different person that started speaking to us from a table away in a very loud voice asked us if "we were ready to pay our bill"? Of course they knew that the tip was already added into the bill. Never Again!    [16 Jun 2006 16:16:45]

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     ­Kathy T, Charlotte and California   

Great place for dinner
Very stylish, two levels, service super friendly even to families with babies, creative cuisine, good open wines, we went twice and loved it.    [18 Jul 2006 21:18:02]

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Recommended Dishes: Oysters with raw tuna *****

     ­Anonymous