Bari's Pasta and Pizza
2805 Highway 180 W - map
Mineral Wells, TX 76067
940.325.0333
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Mineral Wells
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Absolutely Amazing When in the Dallas/Ft. Worth area, the 45 minute trip to this Italian restaurant is a must. I heard people in the Highland Park area discussing it, so decided to try it for myself. It is a charming stone building with welcoming neon gondolas in the windows. When we walked in the door, the owner Nancy, who is a gorgeous and elegant lady made us feel welcome as if she had known us for years. We got to choose our own table and was served immediately by a very nice young lady with a good disposition. I ordered the Chicken Genovese, which was fresh grilled chicken served over pasta with white wine sauce and asperagus tips. It was incredible. My accomplice had plain chicken fettuccine alfredo which was unreal. I could tell the sauce was fresh made from real cream and butter. Not from a mix like most places. Everyone there went out of their way to make us feel welcome. I know that it would be trouble if she opened a store here in Dallas. Every Italian place within a one hundred mile radius would have to go packing. Yes, it is that good. It is so refreshing to finally find a place with authentic Italian food in a cozy, immaculatey clean building. We have found a reason worth moving for. [24 Jul 2003 01:02:55]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: Fettuccini Primavera, Shrimp Scampi, Chicken Genovese, Pasta Sampler
Anonymous
Umm, ok Everyone around says that this is "The real New York Pizza" Well, I've got news: New York pizza isn't that good. Someone needs to send these people to Chicago. [28 Jul 2003 21:54:32]
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Anonymous
Many businesses came and went in the building they are in...finally a successful one! Absolutely to die for! [29 Oct 2003 10:23:10]
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Anonymous
Service & Quality is dependable. In that Mineral Wells has a population of about 16000, its absolutely amazing that it attracted actual New Yorkers to transplant here and open an Italian restaurant. With 9 years behind her, Nancy never wavers in her mission to satisfy every customer...and I am speaking from many multiple experiences. Homemade breads, sauces, dressings...mmmmmmmmm. [23 Jul 2007 15:29:30]
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GeorgeTX
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