Brothers Pizza
4800 Jackson Ave SE # 102 (Closed) - map
Port Orchard, WA 98366
360.876.1077
Hours CLOSED
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Accepts
cash
Smoking
not permitted
Dress
casual
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Top: United States:
WA:
Port Orchard
Description
Closed
Reviews
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Hey brother can I have a bite or your pizza? You complain that you don't get a lot of customers. This is probably due to the fact of your cheerless attitude. I (anonymous) walked in with a great attitude. All I got was a sorry list of complaints about how you don't have this or that. You actually made me that much more depressed.
Maybe if you were more friendly and kicked it up a little bit...delivery perhaps?
The food was good though. [06 Sep 2006 19:40:58]
Food:     Service:     Ambiance:     Overall:      Recommended Dishes: personal pizza,,,mmmm cheese
Anonymous
No wonder they're OUT OF BUSINESS!! Brother's Pizza actually is no more, and it's no surprise as to why. My husband LOVED the pizza there, but the service was always lacking and the owner was pretty pushy about his opinions, and boy did he have a lot!
On our first trip there he actually made us feel as if we had to stay and eat there (we were getting it to go) because "the box ruined the crust, made it soggy". Tasted fine to me when we got home.
Another time we called in and placed our order ahead of time so that it would be ready when we got there - we'd planned to eat it there to see if there really was any difference. Well, we got there about 15 minutes later, told them who we were and where we were sitting, and then TWENTY MINUTES LATER the owner guy comes out to tell us that he doesn't want to put mushrooms on our pizza as we requested "Because it doesn't go well with the other toppings. It doesn't cook right and in order to cook all the toppings right I'd have to burn the pizza, so it's better to just leave the mushrooms off. Is that OK?" I KID YOU NOT!! Not only was the order that we called in OVER HALF AN HOUR BEFORE not even started yet, but you're actually telling me what toppings we can and can't have on our pizza?!?!? I worked at a pizza place all through high school and let me tell you, this guy was SO full of himself! There's absolutely no problem putting any two toppings together, regardless of the type of crust it's on.
Aside from all that, he boasted about delivering, even put door hangers throughout the neighborhood with magnets and such, but every single time we called for delivery we were informed "Sorry, we're not delivering tonight." Additionally, the place closed when the sun went down (well before many people eat dinner) and was never open on Sundays. All in all, it's amazing that he stayed in business as long as he did in the first place! [20 Mar 2007 19:53:47]
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Anonymous
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