ChefMoz Dining Guide -- United_States/WA/Port

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FINE DINING

CONTEMPORARY

Wild Coho, The

1044 Lawrence St - map
Port Townsend, WA 98368
360.379.1030

Hours
Tue-Sat from 4:30 PM

Web Information
web page menu

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Food
Service
Ambiance
Overall

Features
vegetarian dishes

Accepts
cash
bank debit cards
checks
Visa
MasterCard/Eurocard
gift certificates

Smoking
not permitted

Alcohol
wine / beer
bring your own wine

Reservations
accepted

Parking
street parking

Handicapped Access
completely accessible

Top: United States: WA: Port Townsend

Description

A farm-to-table, predominantly organic restaurant featuring the cuisine of chef/owner Jay Payne.

Reviews

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hidden treasure in uptown
You could pay more for a view of the water and average food from lord knows where, or you could get a table at the Coho and have one of the best meals of your life. Everything is local, organic, and incredibly perfect. Chef Payne is the most talented on the penninsula.... I know people who base a weekend trip from the city around a meal at the Coho!    [27 Jul 2007 14:15:51]

Food:    Service:    Ambiance:    Overall:
Recommended Dishes: breast and confit of duck

     Anonymous

Review Wild Coho, The in United_States/WA/Port_Townsend

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